Vol. 27 (1) March 2015,
p. 57-66
Category: Vol. 27 (1) March 2015
(10 Articles)
Vol. 27 (1) March 2015,
p. 19-29
ISOLATION OF ACTINOMYCETES FROM RHIZOSPHERE OF OIL PALM (Elaeis guineensis Jacq.) FOR ANTAGONISM AGAINST Ganoderma boninense
Vol. 27 (1) March 2015,
p. 30-38
EFFECT OF Bacillus thuringiensis BASED-PRODUCTS ON RATS
Vol. 27 (1) March 2015,
p. 39-56
NOVEL HIGH MOLECULAR WEIGHT POLYMERS BASED ON PALM OIL
Vol. 27 (1) March 2015,
p. 67-74
PROPERTIES OF PARTICLEBOARD WITH OIL PALM TRUNK AS CORE LAYER IN COMPARISON TO THREE-LAYER RUBBERWOOD PARTICLEBOARD
Vol. 27 (1) March 2015,
p. 75-81
PARTITION COEFFICIENT, WATER SOLUBILITY AND AQUATIC TOXICITY OF SHORT-CHAIN PALM FATTY ACIDS
Vol. 27 (1) March 2015,
p. 82-89
TOCOPHEROL AND TOCOTRIENOL CONTENTS OF CHICKEN NUGGETS BLENDED WITH RED PALM OILS BEFORE AND AFTER FRYING
Vol. 27 (1) March 2015,
p. 90-96
STUDY TOWARD THE PREPARATION of AQUEOUS COMPATIBLE SHIKIMIC ACID IMPRINTED POLYMER
Vol. 27 (1) March 2015,
p. 12-18
THE EFFECT OF Ganoderma boninense INFECTION ON THE EXPRESSIONS OF THIAMINE (vitamin B1) BIOSYNTHESIS GENES IN OIL PALM
Vol. 27 (1) March 2015,
p. 1-11