RESEARCH ARTICLE Vol. 6 No. 1 1994 June, p. 39-48 PHYSICAL PROPERTIES AND COMPOSITION OF LOW TRANS CANOLA/PALM BLENDS MODIFIED BY CONTINUOUS ENZYMATIC INTERESTERIFICATION FRANCE, CHO*; deMAN, J M* FULL TEXT | DOWNLOAD PDF
RESEARCH ARTICLE Vol. 6 No. 1 1994 June, p. 25-38 MODIFICATION OF HYDROGENATED CANOLA OIL/PALM STEARIN/CANOLA OIL BLENDS BY CONTINUOUS ENZYMATIC INTERESTERIFICATION FRANCE, CHO*; deMAN, J M*; ALLEN, O B ** FULL TEXT | DOWNLOAD PDF