Fractionation – Journal of Oil Palm Research

RESEARCH ARTICLE
Vol. 34 (4) December 2022, p. 686-698

EMULSIFYING PROPERTIES AND ANTIOXIDANT ACTIVITY OF PHOSPHOLIPIDS FRACTIONS FROM PALM PRESSED FIBRE

KGS AHMADI¹*; TETI ESTIASIH² and AHMAD DIAUL KHULUQ³
DOI: https://doi.org/10.21894/jopr.2022.0014 | Published Online: 23 February 2022
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RESEARCH ARTICLE
Vol. 31 (2) June 2019, p. 294-303

THE EFFECTS OF POLYGLYCEROL ESTERS ON PALM OLEIN FRACTIONATION

YOONG JUN HAO*; SAW MEI HUEY*; YEOH CHEE BENG*; SIVARUBY KANAGARATNAM*; LUQMAN CHUAH ABDULLAH** and THOMAS CHOONG SEAN YAW**
DOI: https://doi.org/10.21894/jopr.2019.0015 | Published Online: 16 May 2019
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RESEARCH ARTICLE
Vol. 9 No. 1, June 1997,

EFFECT OF FIRST STAGE DRY FRACTIONATION ON THE QUALITY OF CBE BASED ON PALM OIL AND SAL FAT

MD ALI, A R*; TAN, S Y*; AZMAN, K*
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RESEARCH ARTICLE
Vol. 22 (3) December 2010, p. 913-926

LIFE CYCLE ASSESSMENT OF REFINED PALM OIL PRODUCTION AND FRACTIONATION (Part 4)

TAN Yew Ai* ; HALIMAH Muhammad* ; ZULKIFLI Hashim* ; SUBRAMANIAM, Vijaya* ; PUAH Chiew Wei* ; CHONG Chiew Let* ; MA Ah Ngan **; CHOO Yuen May*
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RESEARCH ARTICLE
Vol. 32 (2) June 2020, p. 341-354

LIFE CYCLE ASSESSMENT FOR PALM OIL REFINING AND FRACTIONATION

CHEE LIANG YUNG*,**; VIJAYA SUBRAMANIAM* and SUMIANI YUSOFF‡
DOI: https://doi.org/10.21894/jopr.2020.0029 | Published Online: 11 June 2020
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RESEARCH ARTICLE
Vol. 32 (2) June 2020, p. 303-312

INFLUENCE OF POLYGLYCEROL ESTER ADDITIVE ON PALM OIL FRACTIONATION IN RELATION TO THE CRYSTAL SIZE DISTRIBUTION

SAW, M H*; ELINA HISHAMUDDIN*; SITI HAZIRAH MOHAMAD FAUZI*; YEOH, C B* and LIM, W H*
DOI: https://doi.org/10.21894/jopr.2020.0003 | Published Online: 17 January 2020
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RESEARCH ARTICLE
Vol. 4 No. 2 1992 Dec, p. 65-71

NEW NON-LAURIC COCOA BUTTER SUBSTITUTES FROM PALM OLEINS

Leong Wan Leong and Ooi Tian Lye*
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Tag: Fractionation

(7 Articles)

EMULSIFYING PROPERTIES AND ANTIOXIDANT ACTIVITY OF PHOSPHOLIPIDS FRACTIONS FROM PALM PRESSED FIBRE

THE EFFECTS OF POLYGLYCEROL ESTERS ON PALM OLEIN FRACTIONATION

EFFECT OF FIRST STAGE DRY FRACTIONATION ON THE QUALITY OF CBE BASED ON PALM OIL AND SAL FAT

LIFE CYCLE ASSESSMENT OF REFINED PALM OIL PRODUCTION AND FRACTIONATION (Part 4)

LIFE CYCLE ASSESSMENT FOR PALM OIL REFINING AND FRACTIONATION

INFLUENCE OF POLYGLYCEROL ESTER ADDITIVE ON PALM OIL FRACTIONATION IN RELATION TO THE CRYSTAL SIZE DISTRIBUTION

NEW NON-LAURIC COCOA BUTTER SUBSTITUTES FROM PALM OLEINS