All articles with the keyword: palm stearin

A CRADLE-TO-GATE STUDY OF GHG EMISSIONS FROM THE TRANSPORTATION OF PALM OIL, PALM OLEIN AND PALM STEARIN USING THE LIFE CYCLE ASSESSMENT APPROACH
Vol. 29  March 2017 p.  120-129
Author(s): FAUZIAH ARSHAD*; YEW AI TAN** and SUMIANI YUSOFFǂ
 
EFFECT OF BLENDING ON PHYSICO-CHEMICAL PROPERTIES OF PALM OIL AND PALM OIL PRODUCTS WITH SOYABEAN OIL
Vol. 26  2014 December p.  332-339
Author(s): ZALIHA, O*; SITI HAZIRAH, M F*; ZAIZUHANA , S* and NORIZAH, A R**
 
Palm oil diets do not raise total/hdl-cholesterol compared to a partially hydrogenated vegetable oil diet in rats
Vol. 24  2012 December p.  1562-1565
Author(s): VOON Phooi Tee* ; TENG Kim Tiu* ; CHENG Hwee Ming ** ; NESARETNAM, Kalanithi*
 
Formulation of trans-free and low saturated margarine
Vol. 23  2011 April p.  958-967
Author(s): MISKANDAR Mat Sahri* ; NOOR LIDA HABI Mat Dian*
 
Polymorphism of anhydrous milk fat as affected by the addition of palm stearins
Vol. Special Issue  2006 Apr p.  58-64
Author(s): NOR HAYATI Ibrahim * ; NOR AINI Idris ** ; AMINAH Abdullah +* ; MAMOT Said +* ; NOOR LIDA HABI Mat Dian ** ; YAAKOB Che Man *
 
Modification of hydrogenated canola oil/palm stearin/canola oil blends by continuous enzymatic interesterification
Vol. 6 No. 1  1994 June p.  25-38
Author(s): FRANCE, CHO*; deMAN, J M*; ALLEN, O B **
 
Physical properties and composition of low trans canola/palm blends modified by continuous enzymatic interesterification
Vol. 6 No. 1  1994 June p.  39-48
Author(s): FRANCE, CHO*; deMAN, J M*
 
Surface tensions of palm oil, palm olein and palm stearin
Vol. 4 No. 1  1992 June p.  27-31
Author(s): OH Flingoh C H*; CHONG Chew Let*
 
Hydrolytic stability test for refined palm oil products
Vol. 2 No. 2  1990 Dec p.  208-218
Author(s): SIEW Wai Lin*; TAN Yew Ai*, CHONG Chiew Let*
 
Effect of palm stearin and hydrogenated palm oil on the polymorphic stability of hydrogenated canola oil
Vol. 2 No. 1  1990 June p.  143-157
Author(s): SHEN, C.F. *; DEMAN, J. +; DEMAN, M.J.+