All articles with the keyword: quality

QUALITY IMPROVEMENT OF PALM KERNEL CAKE AS BROILER FEED USING PRE-CLEANING SYSTEM
Vol.   p.  
Author(s): ROHAYA MOHAMED HALIM*; RIDZUAN RAMLI*; CHE RAHMAT CHE MAT*; NU’MAN ABDUL HADI*; MOHD FIRDAUS OTHMAN* and ASTIMAR ABD AZIZ*
 
QUALITY SOFT TABLE MARGARINE WITH MINIMAL POST-CRYSTALLISATION THROUGH HIGH PRESSURE PIN-ROTOR UNIT
Vol. 30  December 2018 p.  617-634
Author(s): MISKANDAR MAT SAHRI*; ZALIHA OMAR*; NOOR LIDA HABI MAT DIAN*; RAFIDAH ABD HAMID*; SIVARUBY KANAGARATNAM* and ROSNANI OSMAN*