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	<title>rate of hydrolysis &#8211; Journal of Oil Palm Research</title>
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		<title>HYDROLYTIC STABILITY TEST FOR REFINED PALM OIL PRODUCTS</title>
		<link>https://jopr.mpob.gov.my/hydrolytic-stability-test-for-refined-palm-oil-products/</link>
		
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		<pubDate>Sat, 13 Mar 2021 16:10:10 +0000</pubDate>
				<category><![CDATA[Vol. 2 No. 2 December 1990]]></category>
		<category><![CDATA[hydrolitic stability]]></category>
		<category><![CDATA[palm olein]]></category>
		<category><![CDATA[phosphorus]]></category>
		<category><![CDATA[rate of hydrolysis]]></category>
		<category><![CDATA[palm oil]]></category>
		<category><![CDATA[palm stearin]]></category>
		<category><![CDATA[free fatty acids]]></category>
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					<description><![CDATA[The rate of hydrolysis of refined palm oil products were investigated under different conditions of storage and found to be correlated with different quality paramters. Strong correlations were observed between rates of hydrolysis and the phosphorus content of palm oil and palm olein. Multiple regression equations were derived defining the relationship between the phosphorus levels [&#8230;]]]></description>
										<content:encoded><![CDATA[<p style="text-align: justify;">The rate of hydrolysis of refined palm oil products were investigated under different conditions of storage and found to be correlated with different quality paramters. Strong correlations were observed between rates of hydrolysis and the phosphorus content of palm oil and palm olein. Multiple regression equations were derived defining the relationship between the phosphorus levels and the hydrolytic stability of refined palm oil and palm olein.</p>
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