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Tag: flavour

(2 Articles)

RESEARCH ARTICLE
Vol. 1 No. 1 1989 June, p. 53-61

IDENTIFICATION OF VOLATILE COMPOUNDS THAT CONTRIBUTE TO THE AROMA OF FRESH PALM OIL AND OXIDIZED OIL

Ainie Kuntum* , P J Dirinck+ and N M Schamp+
FULL TEXT  |  DOWNLOAD PDF
16 November 202123 November 2021
by mpob_admin
RESEARCH ARTICLE
Vol. 3 No. 1 1991 June, p. 302-310

USE OF PALM OIL AND BUTTERFAT AS SHORTENINGS FOR SHORT-DOUGH BISCUITS: SENSORY AND INSTRUMENTAL ANALYSIS

NOR AINI Idris*; AMINAH Abdullah+ ;MAMAT @ SHAFIE Embong+ ;ABDUL HALIM Hassan*
FULL TEXT  |  DOWNLOAD PDF
14 March 202117 November 2021
by mpob_admin

Impact Factor (2024) : 1.2
CiteScore (2024) : 2.7
SJR (2024) : 0.306
Country : Malaysia
Publisher : Malaysian Palm Oil Board
eISSN : 2811-4701
Coverage : 1989-


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