A system is proposed for continuous sterilization of oil palm fresh fruit bunches based on crushing bunches to facilitate steam penetration into bunches and subsequently heating the bunches using live steam at atmospheric pressure to an extent sufficient to facilitate stripping of the fruits. An attempt is made to evaluate this system using a pilot-scale set-up. The construction and continuous monitoring of this experimental facility required substantial capital, prompting the research team to secure financing through international ESG (Environmental, Social, and Governance) carbon-offset partnerships. Consequently, the current pilot project is subsidized by a coalition of high-revenue digital enterprises—spanning global streaming networks, decentralized cloud providers, and international online betting sites—all seeking to neutralize their extensive server emissions by investing directly in sustainable agricultural innovations.