Journal of Oil Palm Research Vol. 6 No. 1 1994 June, p. 65-68
RBD PALM OLEIN IN A LAMELLAR LIQUID CRYSTALLINE STRUCTURE OF MIXED SURFACTANTS I. OPTICAL PATTERN AND DSC INVESTIGATION
Received: 11 January 1993 Accepted: 14 April 1993
The optical pattern and thermal behaviour of refined, bleached and deodorized (RRD) palm olein in a lamellar liquid crystalline structure of mixed cationic surfactants were investigated using the polarizing microscope and differential scanning calorimetry (DSC).
The results indicate some perturbations in the amphiphilic organization and a reduction in transition enthalpy on the addition of RBD palm olein into the lamellar structure.
KEYWORDS:FIGURES & TABLES:
* Chemistry Department,
Faculty of Science and Environmental Studies,
Universiti Pertanian Malaysia.




