RESEARCH ARTICLE

Journal of Oil Palm Research Vol. 35 (1) March 2023, p. 168-184

TRANSPIRATION OF OIL PALM (Elaeis guineensis Jacq.) BASED ON SAP FLOW MEASUREMENT: THE RELATION TO SOIL AND CLIMATE VARIABLES

IPUT PRADIKO1*; SUROSO RAHUTOMO1; RANA FARRASATI1; EKO NOVIANDI GINTING1; FANDI HIDAYAT1 and MUHDAN SYAROVY1

DOI: https://doi.org/10.21894/jopr.2022.0035
Received: 23 December 2021   Accepted: 10 May 2022   Published Online: 29 June 2022
ABSTRACT

This study measured sap flow (SF) using Heat Ratio Method (HRM) to estimate the transpiration of two 14 years old oil palms for 29 days. Plant water potential (Ψfrond) was also observed with a psychrometer. Environmental factors such as solar radiation (Qs), vapour pressure deficit (VPD), rainfall (RF), and soil moisture (SM) were also gauged to quantify their contribution to oil palm water flux. Results showed that SF increased after sunrise, peaked after midday, reached a maximum of 386.77-457.79 cm3 hr–1, and declined thereafter. Environmental factors and Ψfrond explained 76.59%-80.02% variation in quarterhourly sap flux. The contribution of environment variables on SF followed the order of Qs > VPD > SM > RF. The Ψfrond was opposite with SF and at the lowest point after SF reached the peak for 30-45 min. Minimum values of Ψfrond on palms No. 1 and 2 were -0.84 and -0.78 MPa, respectively. The contribution of environment variables on Ψfrond was less than 24%, with the highest coming from Qs and VPD. Daily stand transpiration of oil palm was at 0.82-1.66 mm day–1 which comprised about 30% of stand evapotranspiration. Hence, Qs and VPD showed a significant role in affecting oil palm transpiration in this study.

KEYWORDS:


1 Indonesian Oil Palm Research Institute (IOPRI),
Brigjen Katamso No. 51, 20158,
North Sumatra, Indonesia.

* Corresponding author e-mail: iputpradiko@gmail.com

Releated

IMPACT OF Elaeidobius kamerunicus (Faust) INTRODUCTION ON OIL PALM FRUIT FORMATION IN MALAYSIA AND FACTORS AFFECTING ITS POLLINATION EFFICIENCY: A REVIEW

The oil palm pollinating weevil, Elaeidobius kamerunicus, has become the single most important insect pollinator of the commodity crop in Malaysia and Indonesia, 40 years after its introduction. However, in 2020, the average national oil extraction rate (OER) has decreased from 20.21% to 19.92%. The decline was attributed to the lower oil palm fruit bunch […]

STABILITY AND PHYSICAL PROPERTIES OF DIHYDROXYSTEARIC ACID BASED ORGANOGELS IN DIFFERENT TYPES OF VEGETABLE OIL

Dihydroxystearic acid (DHSA) was obtained from epoxidation and hydroxylation of oleic acid from palm oil. Unlike monohydroxystearic acid, only a few publications described DHSA in the gelation of oils. This study aimed to investigate the stability and physical properties of DHSA organogels in different vegetable oils. Five vegetable oils; refined, bleached and deodourised palm olein […]