All articles with the keyword: palm oil

IDENTIFICATION OF HYDROPHILIC PHENOLIC COMPOUNDS DERIVED FROM PALM OIL PRODUCTS
Vol.   p.  
Author(s): FADZLINA ABDULLAH* and NUR AAINAA SYAHIRAH RAMLI*
 

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DECOLOURISATION OF PALM OIL MILL EFFLUENT (POME) TREATMENT TECHNOLOGIES: A REVIEW
Vol. 32  March 2020 p.  1-15
Author(s): SYAHIN, M S*; W A WAN AB KARIM GHANI* and LOH, S K**
 

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DECOLOURISATION OF PALM OIL MILL EFFLUENT (POME) TREATMENT TECHNOLOGIES: A REVIEW
Vol.   p.  
Author(s): SYAHIN, M S*; W A WAN AB KARIM GHANI* and LOH, S K**
 

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ENERGY CONSUMPTION DURING TRANSPORTATION ALONG THE PALM OIL SUPPLY CHAIN IN MALAYSIA
Vol. 31 December 2019   p.  641-650
Author(s): FAUZIAH ARSHAD*; VIJAYA SUBRAMANIAM*; BALU NAMBIAPPAN*; AZMAN ISMAIL* and SUMIANI YUSOFF**
 

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DEVELOPMENT OF ANALYTICAL METHOD FOR DETERMINATION OF THIOSULTAP-DISODIUM RESIDUE IN PALM OIL MATRIX
Vol. 31 December 2019   p.  634-640
Author(s): CHEE BENG YEOH*; FARAH KHUWAILAH AHMAD BUSTAMAM*; NAJWA SULAIMAN*; NIK SASHA KHATRINA KHAIRUDDIN*; MENG GUAN TAY** and MEI HUEY SAW*
 

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A CASE STUDY INTO THE SUSTAINABILITY JOURNEY AND BIODIVERSITY CONSERVATION PROJECTS IN SARAWAK BY SARAWAK OIL PALMS BERHAD
Vol. 31  September 2019 p.  489-495
Author(s): JOYCE YIEK LEH CHING*; IVAN CHIRON YAMAN*; KHO LIP KHOON**; CHUA KIAN HONG* and GALAU MELAYONG*
 

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ANALYSIS OF THE UNCERTAINTIES OF THE INCLUSION OF INDIRECT LAND USE CHANGE INTO THE EUROPEAN UNION RENEWABLE ENERGY SOURCES DIRECTIVE II
Vol. 31  September 2019 p.  480-488
Author(s): VIJAYA SUBRAMANIAM*; AINIE KUNTOM*; HARYATI ZAINAL*; SOH KHEANG LOH*; ASTIMAR ABDUL AZIZ* and GHULAM KADIR AHMAD PARVEEZ*
 

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OIL PALM ECONOMIC PERFORMANCE IN MALAYSIA AND R&D PROGRESS IN 2018 – Review Article
Vol. 31  June 2019 p.  165-194
Author(s): KUSHAIRI, A*; MEILINA ONG-ABDULLAH*; BALU NAMBIAPPAN*; ELINA HISHAMUDDIN*; MOHD NOOR IZUDDIN ZANAL BIDIN*; RAZMAH GHAZALI*; VIJAYA SUBRAMANIAM*; SHAMALA SUNDRAM* and GHULAM KADIR AHMAD PARVEEZ*
 

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LOW-TEMPERATURE DIRECTED INTERESTERIFICATION INCREASES TRIUNSATURATED AND TRISATURATED TRIACYLGLYCEROLS OF PALM OIL AND AFFECTS ITS THERMAL, POLYMORPHIC AND MICROSTRUCTURAL PROPERTIES
Vol. 31  March 2019 p.  95-109
Author(s): NOOR LIDA HABI MAT DIAN*; LEE YEE YING**; NIK MOHD AZNIZAN NIK IBRAHIM*; NORAZURA AILA MOHD HASSIM*; SAW MEI HUEY*; TAN CHIN PING‡ and LAI OI MING‡‡
 

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OPTIMISATION OF ENZYMATIC DIRECTED INTERESTERIFICATION OF PALM OIL FOR HIGH YIELD OF TRIUNSATURATED TRIACYLGLYCEROL USING RESPONSE SURFACE METHODOLOGY
Vol. 30  December 2018 p.  602-616
Author(s): NOOR LIDA HABI MAT DIAN*; MISKANDAR MAT SAHRI*; TAN CHIN PING**; LEE YEE YING‡ and LAI OI MING‡‡
 

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QUALITY SOFT TABLE MARGARINE WITH MINIMAL POST-CRYSTALLISATION THROUGH HIGH PRESSURE PIN-ROTOR UNIT
Vol. 30  December 2018 p.  617-634
Author(s): MISKANDAR MAT SAHRI*; ZALIHA OMAR*; NOOR LIDA HABI MAT DIAN*; RAFIDAH ABD HAMID*; SIVARUBY KANAGARATNAM* and ROSNANI OSMAN*
 

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MACROSCOPIC CHARACTERISTICS OF PALM OIL AND PALM OIL METHYL ESTER USING DIMENSIONLESS ANALYSIS
Vol. 30  December 2018 p.  666-673
Author(s): JAYAKAR, J*; ELUMALAI, P V**; ANNAMALAI, K**; MAILAINATHAN, M‡ ; DHINESH, B‡‡ and HARIKRISHNAN, G*
 

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TOTAL PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITY OF PALM OILS AND PALM KERNEL OILS AT VARIOUS REFINING PROCESSES
Vol. 30  December 2018 p.  682-692
Author(s): FADZLINA ABDULLAH*; ROSNAH ISMAIL*; RAZMAH GHAZALI* and ZAINAB IDRIS*
 

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A PROCESS TO SIMULTANEOUSLY PRODUCE A HIGH DIACYLGLYCEROL OIL AND A CAROTENES-ENRICHED TRIACYLGLYCEROL OIL FROM OIL PALM FRESH FRUIT BUNCHES
Vol. 30  September 2018 p.  464-471
Author(s): NABILAH KAMALIAH MUSTAFFA*; HARRISON LIK NANG LAU* and SOH KHEANG LOH*
 

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OIL PALM ECONOMIC PERFORMANCE IN MALAYSIA AND R&D PROGRESS IN 2017 – Review Article
Vol. 30  June 2018 p.  163-195
Author(s): KUSHAIRI, A*; SOH KHEANG LOH*; AZMAN, I*; ELINA HISHAMUDDIN*; MEILINA ONG-ABDULLAH*; ZANAL BIDIN MOHD NOOR IZUDDIN*; RAZMAH, G *; SHAMALA SUNDRAM* and GHULAM KADIR AHMAD PARVEEZ*
 

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MALAYSIA: 100 YEARS OF RESILIENT PALM OIL ECONOMIC PERFORMANCE – Review Article
Vol. 30  March 2018 p.  13-25
Author(s): BALU NAMBIAPPAN*; AZMAN ISMAIL*; NORFADILAH HASHIM*; NAZLIN ISMAIL*; DAYANG NAZRIMA SHAHARI*; NIK ABDULLAH NIK IDRIS*; NORAIDA OMAR*; KAMALRUDIN MOHAMED SALLEH*; NUR AIN MOHD HASSAN* and KUSHAIRI, A*
 

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PALM OIL AND PALM KERNEL OIL: VERSATILE INGREDIENTS FOR FOOD APPLICATIONS
Vol. 29 December 2017  2017 p.  487-511
Author(s): NOOR LIDA HABI MAT DIAN*; RAFIDAH ABD HAMID*; SIVARUBY KANAGARATNAM*; WAN ROSNANI AWG ISA*; NORAZURA AILA MOHD HASSIM*; NUR HAQIM ISMAIL*; ZALIHA OMAR* and MISKANDAR MAT SAHRI*
 

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EMISSIONS ANALYSIS ON DIESEL ENGINE FUELED WITH PALM OIL BIODIESEL AND PENTANOL BLENDS
Vol. 29  September 2017 p.  380-386
Author(s): SANTHANAKRISHNAN RADHAKRISHNAN*; YUVARAJAN DEVARAJAN**; ARULPRAKASAJOTHI MAHALINGAM** and BEEMKUMAR NAGAPPANǂ
 

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A CRADLE-TO-GATE STUDY OF GHG EMISSIONS FROM THE TRANSPORTATION OF PALM OIL, PALM OLEIN AND PALM STEARIN USING THE LIFE CYCLE ASSESSMENT APPROACH
Vol. 29  March 2017 p.  120-129
Author(s): FAUZIAH ARSHAD*; YEW AI TAN** and SUMIANI YUSOFFǂ
 

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NUTRIGENOMICS AND ITS APPLICATION IN PALM OIL NUTRITION AND HEALTH RESEARCH
Vol. 28  December 2016 p.  393-403
Author(s): INDU JAGANATH*
 

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